Take Out Starter Menu

Escargots de Bourgogne Baked Brie in Puff Pasty w/Bourbon Peach Jam Crispy Brussel Sprouts Jumbo Prawns Cocktail Ahi Tuna Tartare (Poke) Crispy Tempura Calamari Roasted Forest Mushroom Ravioli Crab Cakes Housemade Lobster Ravioli Angel Hair Pasta Frog Legs & Artichoke Provencal Jumbo Coconut Prawns Norwegian Smoked Salmon Carpaccio Duck Mousse Pate with Port Wine Papillon's Tasting Combination