Papillon Restaurant
Desserts

Brown Sugar Crème Brûlee with Mango Sorbet

Crepe Filled with Fresh Strawberries, Vanilla Ice Cream & Amaretto

Papillon Housemade Cheesecake with Seasonal Fruit Coulis

Vanilla Ice Cream with Fresh Berries and Chocolate Cabernet Sauce

Original Desserts

Peach Bread Pudding with Orange Caramel Sauce & Butter Pecan Ice Cream

Crème Caramel with Seasonal Fresh Berries

Flourless Chocolate Torte with Raspberry Sorbet

Chocolate Mousse with Crème Anglaise & Epresso Ice Cream

Trio of Sorbet Mango, Raspberry and Lemon

Chocolate Crème Volcano with Chocolate Ganache

Vanilla Bean Panna Cotta with Chambord and Fresh Berries

Seasonal Fresh Berries

(Minimum 2 order each)

Grand Mariner Soufflé (Please allow 20 minutes)

Baked Alaska (Please allow 20 minutes)

Table Side Flambé

($12.50 per order, minimum of at least two orders of the same Flambé)

Cherries Jubilee with French Vanilla Ice Cream

Strawberries Flambé with French Vanilla Ice Cream

Bananas Flambé with French Vanilla Ice Cream

Crepes Suzette

Coffee and Tea

House Blend Freshly Ground Coffee

Espresso

Cappuccino

Café Latte

Café Mocha

Selected Teas




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37296 Mission Blvd. Fremont, CA 94536 Reservations: 510-793-6331 | Email: papillonrestaurant1978@gmail.com